Mānuka journal
MGO and UMF™ are the two labels customers most often see on Mānuka honey. MGO focuses on measured methylglyoxal concentration. UMF™ is an independent certification covering several markers of identity, quality and New Zealand origin. How to read the numbers A higher number represents a higher declared grade, not automatically a better choice for every […]
Read this guideMānuka honey does not need refrigeration. Store it in a dry place, away from direct sunlight and excessive heat, with the lid securely closed. Crystallisation is natural A change in texture does not mean the honey is spoiled. If a softer texture is preferred, gently warm the closed jar in lukewarm water. Avoid excessive heat. […]
Read this guideMānuka honey makes a thoughtful gift when the grade and pack are easy to understand. Choose a clearly labelled original jar rather than simply reaching for the largest number. Three reliable options A versatile gift: a middle grade in a 250 g or 500 g jar. For an enthusiast: a higher MGO or UMF™ grade […]
Read this guide